Master the art of Lomi-Lomi, a Hawaiian classic, and learn to prepare fresh ceviche with the experts in this interactive 1 hour session. Elevate your culinary skills as you explore techniques for perfect preparation and presentation, discover recommended accompaniments to enhance the dish, and gain valuable shopping tips for selecting the best ingredients.

Days Offered: Thursday (5/22) & Saturday (5/24)

Transfer Time: On-Property

Duration: 1 hour